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Crawfish Soup
Info
Preparation time:
5 min
Cooking Time:
45 min
Ready In:
50 min
Level of Difficulty:
Easy
Servings:
6
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Ramona
Member since Nov 23, 2011
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Crawfish Soup

Posted in: Soups / Stews
Wed, Nov 23, 2011, 06:00, 13 Years ago
0 out of 5 with 0 ratings
comments: 0 - hits: 1634

Directions

  1. Saute onions and bell peppers in margarine until tender.
  2. Add crawfish and cook for about 20 minutes covered on medium low heat.
  3. Add rest of ingredients. Cook about 20 more minutes uncovered.
  4. Add salt and pepper to taste

    Additional Comments:
    This is good especially on a cold day

Ingredients

1 Large chopped onion1 Chopped bell pepper(opt)1 stick margarine1 lb crawfish 4 cans cream of potato soup2 cans cream style corn3 cans milk

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